Marla made me some awesome calendar graphics but that will have to wait until Sunday. Starting on a Thursday mucked up the artistic expression. *grin So I started yesterday and we'll just have to add on a few days mentally, good brain exercise.
Did my color coded food thing today, still have dinner to go but I am so on track it's not a worry. Despite being a veritable snot factory with sinuses so swollen it's deplorable, I did manage to hit the gym today for 30 minutes of interval cardio. I then walked down a ways to the store for a few items, used the handbasket and then walked back. Focusing on incidental activity is part of my new focus you see, so I may be chronicling that sort of thing.
The persimmon: I've eyed it everyday, thought about the bezoar hazard from unripened persimmon consumption, and kept on truckin'. I finally noticed it seemed to be in danger of spoiling so I figured the threat would be low. I read that you just peel it and eat so I tried a piece, was astonished by the taste, and ended up eating the entire thing. I can't say I would have another, I am not much of a sugar hound and that fruit was without a doubt the sweetest type I have ever had. It tasted as though it were constructed of pure white sugar, I am not kidding. I can see how if that were your type of thing you could eat too many of them and it end up with the dreaded bezoar. BEZOAR! Immediately after eating it I was convinced of stomach and intestinal pains but it's rather questionable how much of that was ye olde noggin.
Me-tired of being sick but fully fired up to knock off this bit of weight I've stacked on this year.
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